-Hello.

Welcome to "Kids Cooking with Zoe."

It's Zoe here and today we're making Jammin' Jam.

Strawberry, homemade.

[ Laughs ] Here's what you'll need.

[ Funk plays ] ♪♪ I'm making strawberry jam.

You don't have to.

You can make blueberry jam, peach jam -- whatever fruit of your choice.

The first thing you need to do is cut the stems off whatever fruit you have.

♪♪ ♪♪ I'm cutting my strawberries in half because they're a bit too big.

[ Laughs ] Once you've done that, we're going to put the strawberries in a medium pot on medium high heat and let the fruit boil, stirring often.

♪♪ ♪♪ ♪♪ Once the fruit starts to boil, reduce the heat to low and simmer until it gets all juicy.

♪♪ Now, you can use a potato masher or the back of a ladle to smoosh the fruit up to a thick purée, leaving a few chunks for texture.

♪♪ Now, we're going to reduce the heat and put the chia seeds in and cook for 5 minutes, stirring often.

♪♪ ♪♪ ♪♪ Once it has a jam-like texture, we're going to remove it from the heat and stir in the vanilla.

♪♪ ♪♪ Once it's cooled to room temp, put it in a jar.

And then it's time for the tea party!

Yes, I'm so excited.

Pumping up!

[ Laughs ]